INTERNATIONAL BAKERY AND CONFECTIONERY CHAMPIONSHIP
INTERNATIONAL BAKERY AND CONFECTIONERY CHAMPIONSHIP
Championship to promote excellence in the art of baking and confectionery, offering a platform for professionals to demonstrate their skills and creativity.
Promoted by UIBC – International Union of Bakers and Confectioners, an entity that represents the global baking and confectionery community, the World Championship of Young Bakers and Pastry Chefs brings together the world's most promising talents in an exciting and competitive event, highlighting the latest trends and techniques in the world of confectionery and baking worldwide.
FIPAN will have the largest arena in Brazil for the competition, with more than 400m² for the competition, with more than 10 countries being represented by young people up to 25 years old.
Let's support team Brazil and learn a lot from international professionals present in the free classes.
There will be two days of competition for Baking and another two days for Confectionery. There will be more than 30 international representatives present at the event:
8 COUNTRIES COMPETING IN BAKERY
6 COUNTRIES COMPETING IN CONFECTIONERY
Check out some of the productions required by the championship below:
EXHIBITION AT THE EVENT
Outreach to a global audience. The event brings together participants from different countries, offering a platform to showcase products and services to a wide and diverse audience.
We will have specialized media coverage and international influencers promoting the championship.
Associate your company with an event that celebrates and promotes the art and creativity of world-class confectionery and baking at the highest level and stand out as a brand that invests in and prioritizes knowledge and development of the sector.
Check out the media coverage of previous events:
Check the photos from previous editions:
