What consumers value should guide the decisions of food service business owners.

At 7th FIPAN Congress, this connection will be discussed from the perspective of those who need to sell more effectively, protect margins, and grow through strategic planning. The Congress will address ways to reduce costs and waste, increase productivity, and make production more efficient. It will also show how technology, automation, and artificial intelligence can simplify operations and support smarter decision-making, while keeping a focus on the innovation, experience, and communication and consumers’ evolving choices.

De July 20–22, 2027, we will bring together the leading players in food, beverages, technology, and innovation to expand networking opportunities, build strategic partnerships, and explore the trends shaping the industry.