A CONFECTIONERY ARENA, realizada anualmente durante a FIPAN, aims to train and develop confectionery professionals through live classes with experts, who share techniques and recipes. The event highlights trends and practices focused on “Make and sell”, promoting greater professionalism among entrepreneurs in the sector.
It is our meeting point for networking, bringing together brands, suppliers and confectioners, offering business opportunities to everyone in the sector. With a diverse program, it attracts professionals looking for improvement and market innovations.
Classes with lots of technique and professionalism!
FIPAN's mission is to professionalize the sector, therefore, the environments will have two models of professional classes, being demonstrative and practical:
4th CAKE CHAMPIONSHIP AT FIPAN!
Em 2026, realizamos a 4ª edição, um evento grandioso, que teve cinco categorias, além de diversos desafios e surpresas que certamente elevaram a competição a um novo patamar.
To compose the team of technical judges, FIPAN invited renowned professionals and masters for each category. We also have a popular jury made up of fair visitors, a real show in itself, always with vital interaction from the public, since we are all part of this event.
DISCOVER THE CATEGORIES:
FLOWERS IN SUGAR
AMERICAN PASTE
WEDDING CAKE
CREAMS
REALISTIC
MEET THE JURORS
FLOWERS IN SUGAR
President
Weslley Benvenuto
Jurors
André Andrade
Catarina Bitar
Allan Lopes
AMERICAN PASTE
President
James Silva
Jurors
Dayana Vieira
Chrysthie Audi
Iasmyn Montenegro
WEDDING CAKE
President
Pedro Campos
Jurors
Lu Neves
Douglas Marchione
Antonio Maciel
CREAMS
President
Ana Bauer
Jurors
Janaína Suconick
Bolo da Paty
Janina Barzanalli
REALISTIC
President
João Doce
Jurors
Eduardo Nolasco
Gabriel Polga
Vinicios Laranjeira
BE AN SPONSOR
Sponsoring the FIPAN Confectionery Arena is an excellent opportunity for companies looking to stand out in a competitive market, promoting their brand and contributing to the growth of the confectionery sector.